Month: April 2015

6 Guys who end up being a future waste of time

Many of my girlfriends, myself included have dated some weirdos in the past, weirdos that after we finally managed to end these sort yet wasteful periods, we wished they just wouldn’t have happened in the first place. I’ve put together a short list of some of the horror story guys. What traits to watch for before you have dug yourself too deep. I feel like within the first month of regularly dating someone new, you know if they are exclusive relationship status worthy. What many women are willing to do too often is settle. Loneliness and low self worth play a huge factor for why we settle. We were all warned by specific actions that we all just chose to ignore. Don’t ignore the red flags, always go with your gut instinct. The self-adsorbed/delusional guy The guy who will only stare at himself in the closet mirrors while doing you from behind. We are all about self love but if it comes to a point that you’d rather stare at yourself in the mirror to …

Sol Pasta

I always use the app MyFitnessPal for Iphone when cooking meals while on a diet because I find it is the most accurate in determining calorie/nutritional value of your prepared meal. Below I have posted photos of the ingredients used, including amounts, and calorie intake of each item. On medium heat, heat pan and tablespoon of organic extra virgin olive oil. Add chopped onion and garlic until the onions become translucent Turn down heat to medium-low and add in chopped Zucchini, sliced cherry tomatoes, and sun-dried tomatoes. Cook for 10 mins Bring water to boil in separate pot Pasta base mixture should start to reduce, add in capers, Basa and Italiano seasoning. Continue to cook back up to Medium for 5 mins Cook pasta according to directions on the back of the bag, I prefer my pasta more on the al dente side, I cut the cooking time down by two mins as rice pasta tends to get soggy quickly Remove Basa pieces from pan, place on a baking sheet and cover with tinfoil, place in an oven that has been heated to 275 C. …